Tuesday, January 02, 2007

Monsters

There was this one time when Jake was tutoring Rena in English.

I can't remember precisely how the story went.

Rena asked Jake what a 'monster' is.

Jakes explained that a monster is something that is usually big, and a lot of people are scared of them.

Rena said, "Oh. So, like an elephant?"

Thursday, December 07, 2006

My worst nightmare

I hate moths, which some of you may well know. The bigger the moth, the more I hate it ::shudder::

About three weeks before my departure from Tanzania, Jake and I went out to use the Internet at Moringe Sokoine Secondary School at 9pm. Dr. Msinjili let us out the front door after dinner, and on my way out, something the size of a sparrow flitted against my cheek and flew inside the Msinjili house. I froze, probably had a small heart attack, and ceased breathing momentarily when I discovered that this huge flying creature was a MOTH!!! UGHHHHHHHHHHHHHHHHH

Everything in Tanzania is huge. It must be the mutant sunrays that cause mutant creatures and plants. Seriously. Elephants? Giraffes? HUGE aloe plants (which aren't really aloe plants), gigantic locusts, dung beatles, huge hawklike birds with dinosaur feet? It's like evolution sort of stopped part way in Africa, and all the plants and animals are still halfway prehistoric. It's crazy.

Saturday, November 18, 2006

can you see the elephants?!?!?!??!

So, Emma and I went for a walk the other day, even though she has malaria and she's pretty sick. We walked through a coffee plantation and a banana plantation, and this guy yelled after us part way through the bananas. The only word he could really express in English was 'elephant!' and he pointed over a nearby hill. We asked him where, and he said to follow him. Two young kids joined us as well, screaming, "Tembo! Tembo!" (Elephant! Elephant!) We hiked through some pretty crazy junglish region, and came to a clearing with a tall tree. One of the young boys shimmied up the tree trunk to look out, and he told us that the elephants were just up the hill. We thrashed our way through more gigantic leaves and brush, and came to a second clearing, where the older boy looked out and smiled, and pointed at a herd of over thirty elephants. We were probably 100 meters away!

In other news, I am teaching and I love my students quite a great deal. I sort of hate the school, though, because it is run by a group of really really reactionary Christians, who demand that the girls get baptized and change their Kiswahili name to a "Christian" name... so I feel like it's sort of a colonial effort on behalf of these people, like they're trying to "civilize" these young girls. Of course, the school provides a place of refuge and education for these young girls who would probably otherwise be fated to marriage at the age of 13, childbirth at the age of 13 or 14, and female circumcision. So there are benefits to the school's existence; I just wish that the girls were more free to choose their religion.

I do not want to leave Africa at all, but I am sure I'll be back. I've got to go now, time is up.

Bye!

Tanzanian boy looks out from a tree at a herd of elephants

Pipe burst and me

A pipe burst in a coffee plantation (and Emma examines the scene)

Our Favorite Mamas at the Top Inn Bar

I'm wearing Mama D's clothes!

Monduli sunset

Doc and Jake cooking at the Msinjilis

crazy hissing chameleon

Wednesday, November 08, 2006

Interviews and teaching

My interview with Martha Mutch, the computers teacher at Maasai Girls Lutheran Secondary School went quite well this morning. An hour into the interview, we decided to call it quits for the day, stop into the teachers' lounge for afternoon tea, and set up another date for Friday.

Before meeting with Martha, I met with Mr. Mduma, another computers teacher at Maasai Girls. He brought me to his form 5 level General Studies class, where I met his nine lovely students. Mr. Mduma asked me to lead a discussion about urbanization in the US as compared with urbanization in East Africa - and though my knowledge in this area is a bit limited, it seemed to be comprehensive enough to provoke some discussion among the students, which is all one can really hope for. I'll return to Mr. Mduma's class on Friday morning, after the students have researched urbanization in East Africa tonight and tomorrow, and hopefully I'll bear witness to a thoroughly exciting exchange of ideas. It will be especially interesting to hear what these girls think, as the majority of them are Maasai people, and therefore come from extremely traditional tribal culture which is beginning to evolve with the introduction of more modern farming equipment and the introduction of education to their children (this is especially new to the Maasai girls, as boys have been receiving education for probably two decades or so now).

I'm quite interested in helping to teach these students; according to Martha, there is a pre-form 1 class (basically a prep class before the students enter secondary school at form 1 level) which consists of 80 students, and there are only TWO teachers for these eighty students! AND, to make things worse, there's talk that one of these two teachers is going to leave Maasai Girls at the end of November. So Martha is going to discuss things with the Headmistress this afternoon, and I should be able to start helping out at pre-form 1 level English and General Studies next week. Hooray!

Today, I spent a good amount of time mulling about Monduli on my own. The jakaranda trees are in bloom, and their purple flowers on leafless trees are quite striking. It's nice to listen to these melodic birds and to take in the scenery, and the absolute silence underneath the sounds of school children playing playground games. I like Monduli.

Thursday, November 02, 2006

Dar es Salaam, Stonetown, and Jambiani

A Series of Journal Entries Concerning the Voyage from Arusha to Zanzibar and Back

25 October, 2006

The Riverman Hotel in Stonetown, Zanzibar is quite wonderful after a very on-again, off-again sort of day. Two previous nights at the YWCA in Dar es Salaam were restful, though plagued with mosquitoes and thick, humid heat. Dar was boring. Really, just a layover on our way to Zanzibar. Mosque Street was, though nothing super exciting, one of the more impressive sights Dar had to offer. One mosque, nearly the size of the main building at my University campus, was divided into two architectural pieces – one shorter and painted entirely in white, one with much taller pillars extending from the roof and green globes at the tips of these pillars. What made Mosque Street quite a bit more striking than it would have been on its own was that Ramadan had just ended the day that we arrived; the conclusion of this observance period prompted the annual two-day government holiday, so really the only street in Dar to be alive with human interaction was Mosque Street, just after morning and afternoon prayer let out. We saw women and their daughters in hijabs, and men and their sons in these traditional white tunics (I do not know how to call them) and hats (I also do not know how to call these). Interesting to me how, on Mosque Street, there were clearly divided ownerships of children between the sexes; men and THEIR sons, women and THEIR daughters. Something simultaneously intriguing and appalling about this overt gender divide.

Anyhow, aside from Mosque Street, there was our YWCA, and otherwise, there was very little excitement. Just a few msungu-type establishments, such as the Florida Pub, where we drank some Amarula and Castle Lager to kill the hours between 14:00 and 17:00 on our first full day, when we found precisely nothing else to do. (“We” being Emma, Marek, and myself – in case I forget to mention that.)

And then, there was Ret Reat (said Reet-Reet) and Indian restaurant, recommended to us by an Indian man in a watch store near Shop Rite, where we had stopped to purchase a large jug of water. “Reet-Reet,” he said. “You will like it. Good food. You go down this street, make a right, and then you come to… well, make left. No. Start out to the right… left… right… right… left. Ask anybody – they’ll know. Reet-Reet. “And how do you spell that?” Emma asked. “Ret,” the man’s daughter answered from behind the counter, and she paused, “…Reat. Yes. Ret. Reat.” So we set off in search of Reet-Reet, and asked a total of seven people (mostly lovely Tanzanian women) for directions to this establishment, each person directing us down another side street with two dozen closed shops. And then, finally, an Indian woman in a wonderfully colored dress, who spoke very little English, pointed down a tiny, littered alleyway. “Go that way.” We went, and ::gasp:: at long last, an hour or more into our search for Reet-Reet, we stood below the rainbow colored lettering of the restaurant: “RETREAT – Vegetarian Indian Cuisine.” Oh, how English words are pronounced so differently by non-native speakers!

So, the following morning, we checked out of the YWCA, Marek exchanged some Euros for US dollars (because Zanzibar prefers dollars for the exchange rate), and we set off for the Flying Horse ferry to Stonetown.

Start to finish, here is the day:

1:00 Finish THE KITE RUNNER. Excellent suggestion, Marie Gilmore. Couldn’t quite put it down.

6:45 Wake up at YWCA, eat breakfast

8:00 Go out in search of bottled water and dollars in exchange for Euros in Dar

10:00 Check out of YWCA, continue looking for Bureaux de Change for Marek to exchange money

12:00 Ferry to Zanzibar, get sunburned, get annoyed by other group of wazungu girls about three years my senior, wearing bathing suit tops, with cutesie little cropped pants or skirts, and wearing a ton of beads they were probably ripped off for in Dar, and they flirt with the ferry operator.

16:00 Arrive Stonetown, Zanzibar, file through immigration, although Zanzibar is the ZAN part of TanZANia, and thereby is the same country that I’ve been in for a month already…

17:00 Check in at the Riverman Hotel, accept one room, say we will think about the second room, as the man at the counter claims that each guest must pay $10, and that we cannot pay $10 for a single room for two people to share, as we had originally planned.

18:00 Find the Oceanside fish market, where we purchase fish kabobs and roasted plantains for 2000 Tsh per piece (quite overpriced). Sit on stone bench in the park next to two small Tanzanian boys. I bite into the first piece of fish on my kabob; it is very salty. I pick the piece of sweet potato off the skewer and place it between my front teeth, enjoying its sweet contrast to the salty fish. I pull the next piece of fish off the skewer and chew it, noticing that it tastes a bit funny, like ammonia. But decidedly, I was crazy – why would fish taste like ammonia? I chew. Salty. Saltier than the last piece. And I decide that I’m not crazy. This fish tastes like ammonia. I look down, toward the sweet potato savior for my taste buds; the third piece of fish has some short, white flecks of flesh resting atop its golden cooked surface. Upon closer examination, these flecks of flesh seems to be writhing. I bring the skewer toward my eyes. The fish itself blurs in my field of view, and I focus on several worms. Teeny, tiny, white, writhing worms. On my fish. In my stomach. I fell Emma and Marek not to eat anymore – thankfully, they hadn’t eaten much at this point. We toss our dinners into the trash, which is labeled “Dust Bin,” and has a hole in the bottom. We leave the park, in search of alcohol, so that I might drink it and kill anything that might have been writhing or squirming in my stomach. Some good Russian style medicine.

19:00 We stumble across an Indian restaurant, and I decide I want a sweet lassi (lovely drink, something between yogurt and buttermilk, but sweet), and then each of us decided upon a small menu item to make up for the dinner disaster. Everything was delicious. And we washed it down with a round of Konyagi shots, after “Na zdrowie,” the Polish cheers, “to your health.” Emma added, “…literally.” We chuckled, and I tried not to think of the insects I had earlier eaten.

20:00 Return to the Riverman, where we take the rooms given to us – a single and a double. The man at the reception desk offers us $8 each for the first night, and $10 each for the second two nights. We say $8 for the first two, and $10 for the last. He tells us to consult the owner later. I shower at the Riverman, under running, pressurized water. There was only one temperature, which was cool, but not cold – a good temperature for sunburned skin. I lathered my skin everywhere with rose soap and washed my hair quite thoroughly, including a full rinse – to the point that no shampoo was left lingering at my roots, which is a persistent problem when I shower with a bucket of water in Monduli. I washed my face, my legs, the backs of my knees, my back, my neck. All under running, pressurized water. Heavenly! This was my first non-bucket shower in over a month. It was quick by Western standards – probably ten solid minutes though. Borderline frivolous, because I admit, I stood there for a minute letting the water run over my face, and I wasted that water in that minute. But I really – I mean really – appreciated that minute.

20:30 Started writing this entry, and was interrupted by a knock on my door from the receptionist, to alert me to the hotel owner’s arrival.

20:45 Emma, Marek and I approached the front desk prepared to do battle, to insist that we understood the cost of the hotel to be $10 per room, and not per person. But battle was unnecessary. The hotel patriarch agreed to $8 per person for the first two nights, and $10 for the last night, which was quite fair after he explained that $3 per person goes to the government. We chatted, about Ramadan, his fasting (he’s still fasting though Ramadan is officially over, because women make up for the week they do not fast during their menstrual period and he was fasting with his wife for this extra week to make it easier for her), about us being students, life in Monduli, life on Zanzibar, and we asked him where we can eat ugali. “Ugali! From Monduli, you say? Of COURSE you like ugali! Well, pay 2000 Tsh and you get ugali, fish, some sauce, some vegetables. Maybe beans, too. You can go to the CCM Club. I can take you there tomorrow night, though I still fast. Thirty days, you know. (Or had he said forty?) Or you can go to the restaurant across the street from the Clove hotel. AND, you must drink sugarcane juice, and you must eat Zanzibar pizza. I am quite fond of it myself.” This man, obviously bright, as he was sent to study in Russia under the Socialist government around the time that the Doc did the same, seems quite happy and proud of his establishment. Despite its current renovations, it proved to be quite clean and tidy. My bed, which I am currently sitting upon, is quite comfortable indeed, and I am still reaping the benefits of relaxation from that lovely shower. Perhaps it is time to rest. Good night.


26 October, 2006

Before coming to Tanzania, I had no idea that mosquito nets hang from above the bed. I thought that the net was placed over the whole body and tucked under the mattress, so I sometimes wondered whether I’d be able to configure this net on my own or perhaps I would need someone to “tuck me in.” Sometimes, I am quite naïve. I think of this as I lay in my bed at the Riverman Hotel – my own spacious, double bed – and stare up at the elaborate wooden frame suspended from the ceiling so that it is exactly the width and length of this bed, and I realize that constructing such suspension systems for mosquito nets is a craft unto its own.

I realize this sort of thing a lot here (I speak of realizing the need for certain craftspeople, not my naïveté, which I probably also realize quite frequently here). Today at the market in Stonetown, among busy Tanzanians, colorful flashes of fabric, the occasional pungent and salty fish stench, men in white Islamic tunics balancing too-heavy baskets of fresh bread on their ancient bicycles, fresh fruits, spices sold in little wooden boat-like containers, I loved to watch the sugarcane juicers above all the other pleasant chaos. These men would use a standard machine, a rather simple complex machine, which stood on wooden legs, with a large metal crank that moved a gear, that spun a meter-long set of metal rolling pins against one another; corresponding halves of each rolling pin were grooved and the sugarcane was first passed through this grooved portion in order to crush the fibers and extract the preliminary juices (this was done three times); then the frayed cane fibers (still sort of held together) were passed through the flat part of the pins several times; one last time, the flattened cane was folded in half, and the sugarcane juicer placed a small piece of ginger and a lime wedge in this fold; the last juices of the sugarcane, this time with ginger and lime extract, dripped down the metal funneling shoot to a bucket with large blocks of ice to cool the liquid. A small glass was 100 Tsh, and a large glass was 200 Tsh. But anyhow, this juicing procedure really can’t effectively be done by a street vendor in any way other than to use these machines; these street vendors’ livelihood depends upon the functionality of such machines and thus, there is quite a demand for skilled craftsmen to produce such machines. Intricate craftsmanship is sort of a lost art in the US.

Anyhow, this evening has been absolutely memorable and noteworthy. Emma, Marek and I spent nearly two hours milling about the street market. We decided to purchase one (or some) of every interesting fruit that we could find: one castania apple, one “grapefruit” (we didn’t believe it because this fruit was the size of a medium sized pumpkin, but surely it was a pink grapefruit once we cut it open, and its flesh was so sweet it seemed infused with sugarcane juice), one pineapple, six passion fruits, four red bananas, one papaya, three oranges, and a coconut. Ah, and three mangos. This was to be split between tonight and tomorrow afternoon’s snorkeling trip. We took these fruits and three beers (which we had earlier purchased at a restaurant/bar, shown to us by a lovely local man) to the same oceanfront park/marketplace where we had found our wormy fish skewers the night before. We went this time for Zanzibar pizza (egg, onions, chili peppers, sweet peppers, tomato, and optional ground beef – served enclosed in crepe dough like a calzone), recommended by our hotel owner. We bought three pizzas and chipsi from three local brothers, and sat on the park grass after sunset. We ate and drank, and then ate fruit with sticky fingers and faces, and enjoyed all of the sights and sounds, colors, and crowds of children and families which represented the end of Ramadan, Eid al-Fitr, on Zanzibar.


27 October, 2006

Today, for $30, we chartered a small, independently owned, wooden fishing boat by the name of the Mr. Bean. Mr. Miller, the boat’s owner, also rented us three sets of snorkeling equipment for 4000 Tsh. The boat driver took us out to an island called Bawi, about forty minutes off the coast of Zanzibar, and to a nearby sandbar.

Bawi was a private island, and we were not allowed to set foot onto it. We were permitted only to snorkel over the coral reefs that surrounded this island. Emma and Marek thoroughly enjoyed this snorkeling experience, it seemed. They ventured rather far away from the anchored Mr. Bean, while I stayed close enough to our little boat to pretend that there was an invisible tether attaching me to it. Something about the vastness of the ocean waters just didn’t sit well with me. I felt like I had been swallowed, swimming around out there, with this strange extraterrestrial sort of coral field and otherworldly creatures crawling/swimming around below my body. Every time I placed my goggles into the water, my heart raced. How does anything live down here? Little invisible jellyfish stung my arms and legs from time to time, and I winced at the prickling pain. Emma and Marek didn’t seem to mind so much. I swam a little further away from the Mr. Bean than I was comfortable with, and I decided that perhaps I needed a short break from swimming. On my way back to the boat, I swam through a field of these jellyfish, and they stung me all along my left side. That did me in. I got back to the Mr. Bean, took my gear off, and sat on the bow of the boat for the next hour or more, enjoying the sea life from above the water. The boat drifted at a steady pace, and with the waters as clear as they were, I caught an entirely new underwater scene about every ten minutes.

Emma and Marek came back to the boat for a wonderful lunch of mangoes and pineapple, which we ate like a picnic on the bow of the Mr. Bean. Most deliciously flavorful fruit any of us had ever eaten.

After lunch, Emma and Marek snorkeled again for another hour or so. We then set off for the sand bar, just as an ominous looking storm front approached Bawi from the mainland.

The sand bar was gorgeous. Fine, white sands were juxtaposed with old coral blocks and huge stony ridges. The waters were quite blue, and the sky was bluer. Essentially, that typical sort of paradise you see on postcards from exotic places. We went for a swim in the Indian Ocean and combed the beach. Soon, the skies were dark from the storm that we had evaded at Bawi, and we headed back to the Mr. Bean to wait out the bad weather, as it had started to rain. Rain turned to a downpour; the downpour turned to a torrential pelting, and then we decided that perhaps we should head back to the mainland.

The ride back to Zanzibar was unbelievably rough. Our little boat thrashed about on the waves, despite our wonderful driver’s concentrated efforts to keep things steady. “No worries, Hakuna Matata,” he told us. But not a single one of the four of us could see more than two feet in front of the boat. Were we even heading in the direction of the mainland? Rains ran off the orange tarp of the boat, and poured into the boat basin. There were nearly four inches of rain in the bottom of our boat by the time the storm slowed. It was really quite the adventure. But when all was said and done, the storm let up when we were fifteen minutes away from the Zanzibar coast, and we were quite safe and sound, though drenched and a bit cold.

Four hours later, Emma, Marek and I realized that despite repeated applications of “waterproof” sun block, we had all received terrible sunburns. We each waddled from our rooms at the Riverman to the oceanfront marketplace for more Zanzibar pizza for dinner, and then waddled back to the Riverman in another torrential downpour. We each showered, and prepared one of our beds as the “pity bed,” where we sat in our underwear, wrapped in wet sheets to soothe our sunburned skin, drinking water and whining about our shared pain. Little did we know that our skin would stay sore for a week to come!


28 October, 2006

I realize the corruption of this nation, not from my home stay in Monduli, but in more touristy areas. In small towns like Monduli, like Kisamo where Mama D’s family lives, people scrape by during water shortages and lack of electricity. There, it is easy to see what the people of Tanzania are missing in the way of daily necessities for their livelihood – but there seems this sense that everybody in the villages shares this strife, and this feeling of shared strife is easily implied to be the common daily struggle of every Tanzanian, and is therefore almost a uniting element among village people. It creates a harmony, a sense of peace and respect between neighbors. Perhaps it is presumptuous of me to say such things, but I have the feeling that so long as these village people are struggling in common ways, they can find a way to be happy together, despite what they are lacking; it is when these people see the financial status of their political leaders, and of the otherwise very small upper class, that they should become unhappy, dissatisfied with their living status, and rightfully so. Ignorance is bliss, right?

Sadly, I get the feeling that so many Tanzanians who blindly support political leaders with sensationalist reactions to everyday problems in their country, but who never really follow through with promises for these reactions, will never question why they are poor and the government officials are rich, and it is in this sort of ignorance that they can feel at peace. This is not to say that Tanzanians are ignorant to the corruptions that leave them living in poverty, but it is to suggest that perhaps some Tanzanians do not draw connections between these corruptions, their current government, and the average standard of living – connections which might lead to questioning, and questioning that might lead to change. But then again, those who dare to challenge corruption are oftentimes dealt with in rather inhumane ways. Take Moringe Sekoine, Tanzania’s former Prime Minister. He was shot, some say because of his fight against corruption.

On Zanziber, last night in Jambiani, we met a Polish couple at dinner. They explained to us their disgust at the poverty in Tanzania, when a singl car entry to the Ngorogoro Crater is nearly $300, and in a given day, such a park makes $100,000, at the very least (based on estimates of cars that visit the Crater’s main picnic spot at lunch time). Then, there is the Serengeti, there is Arusha National Park, there is Kilimanjaro, there is Mount Meru, among some others which are less popular national parks or sites with similarly priced, or more expensive entrance fees. How else might Tanzania be so poor then, as a nation - how might its people be so deprived of water, which could be distributed more effectively by national pipelines – if its government is not corrupt, if this national money does not simply evaporate into thin air? Surely, there is a national debt that must be paid off at the end of each year, but the moneys received in aid must not be properly allocated if yet so many Tanzanians starve, or die of Malaria – very curable and preventable ailments.

I see this corruption, how money vanishes, in a simple case that we experienced last night:

We had made advance reservations at Kimte Beach Inn, for a single room and for a double room. Upon arrival at Kimte, there were only a double room with bathroom attached, and a double room with shared bathroom available – not the single and double with shared bath, which we had reserved. Still, despite the hotel’s misallocation of our rooms, we were asked to pay $20 for one room and $30 for the other, per night. We said we would look around for another place, but the hotel manager offered us $15 per person per night, and we said we’d take it. I fell asleep on my bed in the double without a bathroom, and found that I woke up with bed bug bites up my hand and arm.

We went to an early dinner, where we met this Polish couple which I had mentioned, and they told us about the Visitors Inn, where they were staying; a double bed and a single bed, in separate rooms, a television, hot running water, a full bathroom, in a self contained bungalow, was $35 per night. We looked into this place, and it was visibly MUCH cleaner than Kimte – no bed bugs. Between debilitating sunburn on my legs, which still dictates that I spend as little time on my feet as possible, stomach cramps, and digestive issues, I felt rather sick; Emma and Marek offered to return to Kimte and collect our baggage so that we could stay somewhere where we would not be bitten by bugs while we sleep, and I stayed in our new room at Visitors Inn with our valuables.

Emma and Marek made it out of our rooms at Kimte with out baggage, and were stopped by the staff 200 meters down the road. The staff (two men) demanded that they pay $30 for the rooms, and Emma and Marek refused. They said that there were bed bugs, that we had hardly spent any time in the rooms, and that we were unhappy with the price of our rooms when there is clearly a much cleaner place down the road for ten dollars less per night. The staff grew angry. $30, they said. They grabbed Emma’s large backpack and held her still. They called two more men over, after they lit up a joint. “You will pay $30,” they said, vindictively, as they still held Emma’s backpack. “I don’t care if the police fine us $250 for what I will do to you. Emma told me this, and I thought back to something a friend of ours told us in our first week here: “Yeah, pot is illegal. But if you have some extra money, when the police come, you give them maybe 10,000 Tsh, maybe 20,000 Tsh. Whatever you have. And they never saw you.” And just like that, Emma’s story, which could have turned out quite frightfully, became quite clear. It was the primary level of the corruption that ruins any chance for honest Tanzanians to advance their standard of living. “You will pay us, or we will MAKE you pay. Wait here thirty minutes more, and we’ll come with a knife or a gun, and we will make you pay.” Emma and Marek didn’t even have a wallet to pay them from – I had all of our money back at the Visitors Inn. And I thought, would the police even help in a situation like this? When the two people being threatened do not have any money to offer, and when the assailants, obvious drug dealers (judging from their clientele at the hotel and from their stopping mid-threat to smoke a joint, as well as their supposed easy access to guns and knives, (and that Kimte’s drug dealing operations were confirmed by a local Rasta that we met on the beach the following day)), have extra money to pay off the police, wouldn’t the police favor the hotel staff’s story? It all happened on a dark, desolate street. There was hardly a person within earshot. If Marek hadn’t taken out his cell phone to leave with the hotel staff as collateral until they could return and pay $30 the following day, I cringe to think what might have happened.

And in this small case, I saw where money goes, who receives the excess – or perhaps it is not excess, but the simple sum of money that a person had budgeted for that day, that week. Or maybe it is the money that the CCM has promised to allocate as subsidies for school fees, but that will now feed the greedy hands of some blackmailer, to keep him quiet about some scandal involving some high-up government official in drug trafficking. And who knows about this corruption, and how is able to stand up to it? Certainly not the village people. Not the school children. Not the people who are most in need. In a corrupt society, any person in a position of power can demand whatever he wishes; and as long as he has the money to pay his way through justice, he will never be punished for injustices he has served to others. He with the most money is the most correct, the most just. And so, these corruptions, small or grand, are swept under the rug, to be “forgotten.”


31 October, 2006
Oh, hello Journal. I have a stomach amoeba, as expected after eating wormy fish skewers on Zanzibar. I’m really quite sick – nothing that can’t be fixed by tons of medication though. There is a long version of the story, which is quite terrible, but I will spare you the details. If you'd like to hear the long version, I'll send it out in an email :o)

But I'll give you the last snippet of the journal entry I wrote about these lovely experiences:

We arrived in Arusha not a moment too soon – in fact, an hour too late for my liking – and my mouth is dry. Sunburn is itching on my thighs and on my upper back. Six or more mosquito bites, at my ankles, up my legs, at my waist, are also itching, and the itch coincides with the sunburn itch, and I want to shrivel up and wilt into a pile to be swept up by the bus janitors. My stomach cramps are only worse. I am weak and dizzy. Emma and Marek carry my bags for the second time on this trip, and the kind female bus attendant finds us a friendly cab driver – I refuse to even attempt the daladala in this state. I use another disgusting outhouse squat toilet before we get into the cab. Still feeling sick. Still quite demoralized. The stall’s wooden door flies open while I’m getting sick inside, and I don’t even care who sees me in what state or in what position at this point. I just hurt. But nobody is at the door when I look up, just a chicken that seems to be studying me, puzzled. I laugh, it hurts. I remember that our cab driver in Dar early this morning taught me that “kweli” in Kiswahili means “truth.” I meet Emma, Marek, and the cabbie, and I sit in the front, on the British side, and our cab driver goes carefully over speed bumps with some lovely reggae music playing. Slowly driving, a breeze through my open window, the sun going down over the Maasai Steppe to our left, and reggae music all relax me, and despite my stomach cramps, I feel quite content in this state. 25,000 Tsh from Arusha to Monduli, and I gladly pay all of it.

Back at the Msinjilis, I used the toilet. Hooray. And Jake greeted me as I exited. He, Emma and Marek decided, and I concurred, that we should get the Doc and that I should go to the hospital for Malaria tests. Emma walked down to his office at Moringe, he informed the hospital that we were on our way, and he picked me up in his white jeep/land rover vehicle.

The hospital was no great shakes, but it was clean, and the staff was friendly, and they were quick and efficient about things. First, a consultation with the head doctor. Then, a tiny finger prick, using a new, sterile needle which I saw come out of its own little plastic capsule (I was absolutely assertive about asking to be sure that everything was fresh and sterile before my blood came into the picture – I asked to see everything cleaned for a second time first. The Doc trusts his own daughter in the hands of this institution for malaria tests two or three times a year, and the establishment is certified by a British medical bureau, so I felt safe anyhow. But still. Just taking extra extra precautions, and made sure there was zero room for error.) Fifteen minute lab processing. My treatment was quite individualized, and I was helped thoroughly by three separate professionals in the span of about forty minutes.

“You have a stomach parasite,” the doctor reported. “An amoeba,” he said. “But there’s a possibility for worms, so we’re going to give you one chewable tab that you take in the morning on an empty stomach. It’s basically an insecticide that will ensure that your system is free of any sort of bug.” He also prescribed me Cyprofloxacin, which I had brought along with me from the clinic in Hackensack. And he gave me anti-diarrhea medication. And he gave me two, week-long treatments in pill form for the amoeba. He said that I should feel relief in a day, and that I have nothing to worry about. “Just rest,” he said. “And drink water.”

When all was said and done, I owed 11,000 Tsh. Eleven dollars. That’s all it costs for lab testing and to fill four prescriptions. That means testing and treatment for malaria is probably even less, considering there’s only one prescription necessary to treat it. Eleven dollars. That’s all it costs. I felt tears welling up in my eyes. Eleven dollars is all it costs, and so many people cannot afford this simple diagnosis and treatment. So, they die. I will never forget looking at my medical bill today, and feeling guilty for considering it cheap, a real bargain.

As for my stomach, right now the medications they gave me are seeming to relieve the cramping. I’m sort of tired, but not really. But regardless, I should sleep. Jake and I will see Rena in the morning. Hooray! And the Doc has an interview all set for me after I’m well. Maasai Girls School. Computers teacher. She wants me to help her teach!


1 November, 2006

Just to let you know (and this entry is really more for my parents who are probably a bit worried after the previous entry), I feel much better today. No fever, only occasional stomach cramps, no digestive issues. Still don’t have much of an appetite, but surely that is normal after yesterday’s escapades. I’ll write again as soon as something good happens :o)

Tuesday, October 31, 2006

A continuation of Tanga/Pangani

So, now that I have power back, a few days later, I can finish the Tanga/Pangani story.

(Thanks, Dad, for the mosquito net which obviously came in handy.)

So we took this terrible room at the Kola Prieto, for Tsh. 25,000. A man showed us from the front desk back to the room we paid for, and another man followed behind us with a can of insecticide. Insecticide man signaled for us to place our bags down in the room and to get out. So we put our bags down and stepped out of the room, leaving the door open a crack so that we could see what was going on. Insecticide man sprayed the perimeters and told us to come back in. He left, we examined the aftereffects. There was a cockroach, belly-up on the bathroom floor, and another small roachlike insect belly up on the carpet in the middle of the room. Neato! So we pay for a middle range hotel room and we get two dead roommates upon arrival. And no mosquito net. And we now have to breathe in the remnants of half a can of insecticide for the rest of the night. Sweet.

At this particular moment, we decided that we really needed to head downstairs to the hotel’s restaurant for some dinner and beer. Alcohol was absolutely a necessary component, to numb the blow of this evening. But, the Kola Prieto does not serve alcohol! Nor do they cook fresh food. Everything available was lined up on a disgusting buffet counter in shockingly shiny silver serving containers. We left immediately, and asked the woman at the front desk to point us toward some beer. We asked something like, “Restaurant ya bia, iko wapi?” which vaguely (and entirely incorrectly composed) translates to, “Restaurant of beer, where is it?” Limited vocabulary in ki Swahili gets me lots of laughs. At least somebody thinks I’m a comedian.

So we were directed to the Coffee Tree Bar and Restaurant, down the street from the lovely Kola. It was dark out, but the restaurant in question was well lit and in visibly close proximity, so we braved it. We sat at the restaurant with some little fly friends buzzing in and out of our company, while our server (the first of three that evening) attempted to understand our incredibly broken ki Swahili. She was not appreciative of my order for ugali and mchichi (greens), and after a willing translator came by to communicate for us, I learned that this was because there were no greens or even beans available to accompany ugali at this hour of the evening; our choice was chicken, or mutton. If I have not mentioned to you yet, I am steadily converting myself to vegetarianism, which some of you may consider an act of reformation to my old ways – except this time, I have much more driving reasons, which I will spare you for the moment as my vegetarian lifestyle is not the topic of this entry! Bottom line: we ordered chicken, ugali, and roasted bananas. And two bia baridi (cold beers).

Some beers and Konyagi (a disgusting local liquor that is served in plastic pouches) later, we headed back to the Kola Prieto, destitute and looking forward to leaving early the next morning for Pangani.

I hardly slept that night, due to some sort of poisonous feeling in my lungs from the insecticide. Also, I believe I was afraid that a roach might somehow find its way under my covers through the partition of my lovely mosquito net. And furthermore, the air was stale and musky, sticky and humid, as it often is in waterfront towns – not conducive to peaceful slumber. So 5:00 rolled around and I thought an obscured radio alarm had turned on somewhere in the room, but quickly realized that I was noticing the call to prayer from a mosque down the street. Such a strange and penetrating, and entirely haunting sound! I halfway like it, and I’m halfway terrified by the way the broadcast voice moans out as though it is something summoned from the dead. But all in all, the call to prayer can be heard throughout Tanzania and it will forever remind me of this country, which is pretty cool.

So yes, I managed to sleep between the end of the broadcast of the call to prayer and 9:00. At nine, my alarm sounded and my resolve was to change, eat breakfast, and get out of Tanga.

Breakfast was had in the dingy dining room of the Kola Prieto, where the same buffet style meal was set up for breakfast – this time with some eggs and sausage. Whatever was in the serving trays had to be paid for, so we opted for the free-of-charge breakfast, consisting of some stale bread, margarine, and highly caloric jelly. Jake braved the other free components, which were some green bananas and some almost-rotten looking orange melon. Soon as possible afterward, we checked out and set off for the bus stand.

We found a bus to Pangani which guaranteed us reserved seats (as opposed to squishing into a daladala) for Tsh. 1,5000. Lovely.

The bus ride to Pangani was incredibly bumpy; none of the roads we traveled were paved. About forty minutes into the ride, we came across a stranded daladala with a flat tire, presumably incurred due to the rough terrain, and our big coach bus served as a viable rescue vessel for these stranded passengers. An hour into the ride, we were able to see the coastline of the Indian Ocean. Blue, sandy, and breathtaking. I have perhaps never been so pleased to see a body of water as I was to see the ocean that afternoon, after an entire month of dryness in Monduli. The palm trees and papaya trees populating the roadside were also a breath of fresh air, because these sorts of trees generally do not thrive outside of moist environments; they are representative of the life that water breathes into Africa, and representative of one part of the dichotomy of African nature, which is the quite typically beautiful opposition to its unfortunate sister, draught and the desert. These sights, and the fact that we had seen no more than four homes along the way, were a testament to the remoteness and the pleasantness of Pangani, which already seemed to be a safe haven from our experience in Tanga.

Upon arrival in the center of town, we assumed that the bus ride was not yet finished. We had stopped in the center of a ring of maybe eight tiny shops, with about ten customers in sight. A passenger from our bus implied that this was indeed town center and the end of our bus ride, by offering, “If you need help finding where you’ll stay, I’d be glad to help you.” All the passengers boarded off and we followed, in search of the Safari Lodge, our budget hotel of choice, according to the Lonely Planet: Tanzania guide book.

The Safari was set back about six city blocks’ distance from the beach, and maybe four blocks from the marketplace and town center. The staff of this establishment consisted of one man, the proprietor (Jake and I lovingly deemed him the Hotel Patriarch), and one twenty-something year old woman. The proprietor showed us a room with mosquito netting, as well as an oscillating ceiling fan, and its own bathroom with a shower, sink, and toilet! Never mind that the toilet was missing its seat, and that the shower looked quite alarmingly similar to a concentration camp shower – they functioned! And all of these amenities were offered to us for Tsh. 7,500. The proprietor also offered us affordable, freshly cooked meals at absolutely any hour. “The kitchen does not have any
exact hours,” he told us. We checked in, gladly, and decided to set out on a walk.

We walked first along the river, where we passed a number of old slave trade buildings – that is, buildings into which slaves were ‘stored,’ so to speak, before being shipped out. Or that’s what I understand these buildings to have been. But that’s from the word of a local man who was sitting on a stoop somewhere along the way, and though I trust his word, I’ll need to look up the slave trade and Pangani to be sure of what I saw.

Growing quite hungry for lunch at this point, Jake and I walked toward a small shack further down the riverside, which we thought to be a tiny eating establishment. Turns out this shack was a workplace for coconut huskers. We approached a crowd of about ten resting laborers, who welcomed us in ki Swahili, “Karibu!” We navigated mounds of coconuts; some mounds were just the husks, some mounds were just the coconuts as we see them sold at the market, and some were unhusked, whole coconuts, as they look on the tree. Groups of men and women huddled around various piles, counting husked coconuts and tossing them into a little shack for momentary storage. One man stopped working to ask us whether we knew that these were coconuts. He explained that he was a coconut husker, and that the rest of these people were as well. He told us that farmers bring coconuts to the huskers, and the huskers work for Tsh. 3 per coconut (that’s less than a third of a US cent) and that a typical shift for one of these employees is four hours long. Each worker is paid for the number of coconuts he or she is able to husk over the course of a shift. I took a few photos of the coconuts, and one of this man.

We realized that now, we were extraordinarily hungry and that lunch was our new priority. Due to Ramadan, however, this search for food was a bit cumbersome. We wandered rather aimlessly but in hope of something. A brotha sitting on the stoop of his home asked us in English what it was that we were looking for. Jake said, “Chakula! Iko wapi?” (“Food, where is it?”) The brotha took us to a rather masculine establishment, or seemingly the male hangout spot in Pangani; there were two pool tables and some brothas playing games at them (I say ‘brotha’ because it is a term meant to describe a male peer – not because I changed my name to KDawg :o)) Anyhow, the food was served quickly and it was thoroughly enjoyable – fresh, hot ugali, some tomato/vegetable broth, and a whole, small fish for each of us. I am becoming a great fan of these whole, pan fried fishes eaten in Tanzania. You just dig right in with your hands - scales, skin, and all but the bones (except I’m too much of a wimp for the fish head). Surprisingly, I find it preferable to a filet these days.

After lunch, we decided that perhaps we should take a swim in the Indian Ocean. We went back to the hotel, changed into swim gear, and grabbed a towel. Down at the beach, our swimming went in two shifts, so that each of us took a turn watching our belongings. In this time, we had acquired a dog friend with an injured paw. He had followed a msungu woman down the beach to where Jake and I were stationed, and left off with us when the woman walked in another direction. Probably, he expected some food from us. He followed us all the way from the beach to a block from the Safari Lodge. Pretty as he was, and friendly as he seemed, I was a bit apprehensive around him; I was glad to see him sniffing out food from around the corner, which led to his departure from our path.

And by the time we were back at the Safari, it was dark. We put in our order with the woman of the establishment for fish and rice. Jake and I discussed the ways in which we expect our time spent in Tanzania to impact the rest of our lives, especially ways in which we will think of our friend Rena when we notice rather typical Western frivolity (wasting water, electricity, etc…). As Jake put it, “Rena has never lived in a home with running water.” Rena gathers water from a communal source at 5:00 or 6:00 in the morning, every morning. And we, so many of us in the US, take for granted the simple action of opening a faucet to receive water into a cup.

On a separate note in our conversation, Jake and I concurred that this fish, which was prepared for us by the Safari, was absolutely the most delicious fish we’d ever tasted. Skin, scales, and all.

By the time we made it back to the room, I was ready to pass out. I grabbed my toothbrush and peered into the bathroom, only to notice a lovely cockroach beneath the sink basin. I turned to alert Jake to this new presence in the room, but he had already noticed a friend of his own, clung to the wall outside the bathroom. And a third one appeared, scurrying across the floor. I quickly grabbed my bottle of 100% permetherin (sp?) insect spray (thank you, Mom, Dad, or Maryanne *I think it was Maryanne, whichever one of you it was who bought this wonderful stuff for me!!!), and passed it to Jake to do the honors. After about fifteen minutes of duking it out with the beasts of the Safari Lodge, we found ourselves in an entirely cockroach free room! They all went belly up, and Jake tossed them down the toilet. Hooray for bug spray!

The next morning, we decided that we hadn’t really brought enough money to stay another night in Pangani – or I should say, we wouldn’t really have had enough money to get back, had we decided to stay another night in Pangani. But this was OK, because Pangani was a teeny little town and I feel like I certainly had a legitimate, full experience there. Another day might have failed to impress me. And it was best to come home a day early anyhow, so that I had extra opportunity to catch up on rest before the big trip with Emma and Marek this coming week.

Looking forward to Dar es Salaam and Zanzibar, and signing off until then,

-Kristen.

Friday, October 20, 2006

Tanga/Pangani

Hello there!

Here’s an update on my weekend with Jake in Tanga and Pangani:

Tuesday morning, Jake and I left Monduli on the daladala to Arusha at 8AM. After having been accosted by many pushy bus attendants in Arusha’s main bus stand, we found a ticketing agent who was slightly less than pushy and asked him for prices to Tanga. He led us into his alleyway ticketing office, and showed us a price list that boasted a Tsh. 12,500 fare for reserved seats. Unwilling to brave the bustling bus station for cheaper tickets, we purchased two one ways from Air Bus, as this company called itself.

The ride from Arusha to Tanga was about seven hours long – much along unpaved roads. Well, I should say that the last two hours were spent on unpaved roads, and that those two hours seemed endless. One redeeming part to this leg of the journey was the changing scenery, however – lots of orange trees and palm trees, and papaya trees.

Anyway, back to the chronology:

The Tanga bus stopped in Moshi to pick up some more passengers. This time, I enjoyed Moshi from the protection of my bus window, and avoided being accosted by annoying taxi drivers, and thieves out to steal my toothpaste (did I tell you about that? A thief stole my toothpaste in Moshi at the bus terminal last weekend! I was furious.)

Upon arrival to Tanga, it was nearly dusk. We needed to find a place to stay quickly, as our guidebook strongly suggests NOT walking around after dark (although this is suggested almost everywhere but Pangani). We were in search of a hotel called the Ocean Breeze, but seemed to have some difficulties in finding the place.

We came across another decent looking hotel, and asked the receptionist for prices. Tsh. 10,000 per night for a room with no mosquito nets, he said. We asked if any rooms had mosquito nets, and the proprietor explained to us quite matter-of-factly, “No, there is no need for nets. We have air conditioners.” Right. Like the air conditioning chases away malaria carrying mosquitoes. I don’t quite think so. So we refused that room, and continued our search for the Ocean Breeze.

A young street vendor of packaged cashews saw that we were a bit directionless, and offered to point us in the right direction. He was kind and quite innocent, so we took his offer and planned to buy some cashews from him in a gesture of thanks for his help. We walked through a very humid night, about fifteen blocks to the Ocean Breeze hotel with out guide. We purchased cashews and he was rather pleased.

Relieved at our final arrival at our destination, we wiped the sweat from our brows (we are highly unaccustomed to humid heat because of Monduli’s severe water shortages). We were prepared to pay nearly any price for a room with mosquito netting – but alas, there was no vacancy at the Ocean Breeze hotel. Our lovely receptionist offered us a taxi for Tsh. 2000 to the Kola Prieto hotel, which she assured us offered rooms equipped with mosquito nets. We offered the cabby Tsh. 1000, and he agreed. We took off for the Kola Prieto.

Turns out, the Kola Prieto charges Tsh. 25,000 and ALSO does not provide mosquito nets! But for the sake of safety at this time of night, we took the room and decided to ghetto rig a mosquito net from a light fixture over the sleeping area.

Aah looks like we're losing power... I'm going to post this. More later.


Some millipedes along the riverfront in Pangani (each one is about four inches long... eewwww)


A photo of me at one of the Pangani beaches. Hooray, swimming in the Indian Ocean!


Sunset at Pangani along the street where our lovely hotel, the Safari Lodge, was located.

Recent photos


Here is a photo of a coconut husker from Pangani. He is paid 3 Tanzanian Shillings per husked coconut (that's less than one third of a US cent), and he husks either 2,500 per shift, or 25,000 per shift (we weren't able to get that straight).